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Ethiopia Natural Single Origin- Medium Light Roast

Ethiopia Natural Single Origin- Medium Light Roast - Main image
Ethiopia Natural Single Origin- Medium Light RoastEthiopia Natural Single Origin- Medium Light RoastEthiopia Natural Single Origin- Medium Light RoastEthiopia Natural Single Origin- Medium Light RoastEthiopia Natural Single Origin- Medium Light Roast
$11.4 $22.79 In stock

Category: Coffee

Brew a cup of history with this Ethiopia Natural Single Origin Coffee. Crafted from its birthplace, this Ethiopia Natural Single Origin Coffee is renowned for its unique native vegetation. Its origins trace back centuries to the 5th century, when the Oromo people are said to have first used it as a food. With its origins in the Oromia region of north-central Ethiopia, this coffee is a truly one-of-a-kind, full-bodied selection

For over 20 years, the Oromia Coffee Farmers Coop has worked with 15 million Ethiopian farmers to deliver a high quality, organic Arabica coffee produced with Fair Trade principles. Enjoy the unique flavor of a country with a centuries-old coffee tradition.

Roast Level: Medium- Light Roast

Tasting Notes: Milk chocolate, Fruity, Caramel

Process: Full natural, sorted by hand. Dried on raised bed

Soil: Nitisols

Origin: Oromia region of Ethiopia 

Grower: Oromia Coffee Farmers Cooperative Union (OCFCU)

Varieties: Indigenous Heirloom Cultivars

Altitude: 1,000-2,500M

Certifications: Natural

 



Fulfilled by Everyday People Coffee & Tea

Customer Reviews (4.8 / 5 · 13 reviews)

Joseph B. ★★★★★

This bag landed on my doorstep yesterday and I couldn’t wait to crack it open—the medium-light roast has this beautiful floral aroma that fills the room as soon as you grind it. It’s my first time trying a natural process from Ethiopia and the cup is surprisingly smooth, with a fruity brightness tha

Owen ★★★★★

Brewed my first cup this morning and the medium-light roast really lets the natural sweetness shine through without any bitterness. Knowing it’s from the birthplace of coffee makes each sip feel a bit special, and it’s smooth enough to drink black.

George H. ★★★★★

The berry-like sweetness from this natural process really comes through in the medium-light roast, and it's smooth enough to drink black without any bitterness. Ground it for my pour-over and the whole kitchen smelled incredible.

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